Our Food Packages require pre-order & payment. They are designed to take the stress out of ordering. The food component is generous in size & items have been tried & tested at 1000’s of successful functions.
Please see our Terms & conditions
Our Food Packages require pre-order & payment. They are designed to take the stress out of ordering. The food component is generous in size & items have been tried & tested at 1000’s of successful functions.
Please see our Terms & conditions
(approx. 9 pieces per person)
– Mini gourmet beef and burgundy pies,
– Pork & fennel sausage rolls
– Trio of dips with breads & seasonal vegetable dippers
– Crispy fried Frank’s hot wings with blue cheese sauce Steamed Siu mai (pork & prawn dim sum)
– Minced Chicken Spring rolls and vegetable samosas
– Steamed Har Gow (prawn dumpling),
– Baked flaky BBQ Pork Buns
(approx. 8 pieces + 1 substantial per person)
– Satay chicken skewer with Thai peanut sauce
– Beer battered flathead fillet with chips, tartare & lemon (Mini-Chinese box / substantial)
– Crispy truffle mushroom arancini balls with aioli
– Crispy fried Frank’s hot wings with blue cheese sauce
– Trio of dips with breads & seasonal vegetable dippers
– Mini gourmet beef and burgundy pies,
– Pork & fennel sausage rolls
– Chicken tandoori wrap with salad & minted yogurt
(approx. 10 pieces + 1 substantial per person)
– Satay chicken skewer with Thai peanut sauce
– Beer battered flathead fillet with chips, tartare & lemon (Mini-Chinese box / substantial)
– Chicken tandoori wrap with salad & minted yogurt
– Crispy truffle mushroom arancini balls with aioli
– Fresh sushi: tuna/avocado & tofu/cucumber/avocado
– Crispy fried Frank’s hot wings with blue cheese sauce
– Steamed Shu mai (pork & prawn dim sum)
– Minced Chicken Spring rolls and vegetable samosas
– Steamed Har Gow (prawn dumpling),
– Baked flaky BBQ Pork Buns
– Trio of dips with breads & seasonal vegetable dippers
(approx. 10 pieces + 1 substantial per person)
– Mushroom & goats curd sliders with onion jam & aioli
– Tender beef fillet skewers with bearnaise sauce
– Baby Caesar Salads (Mini-Chinese box / substantial)
– Cherry tomato, gorgonzola & caramelised onion tarts
– Crispy truffle mushroom arancini balls with aioli
– Fresh sushi: tofu/cucumber/avocado
– Charred corn on the cob with smoked paprika, pecorino & charred lemon
– Steamed garlic chives & coriander dumpling
– Vegetarian Spring rolls and samosas
– Steamed Har Gow (prawn dumpling),
– Bamboo shoot, mushroom & bok choy gow gee
– Trio of dips with breads & seasonal vegetable dippers
(approx. 10 pieces + 1 substantial per person)
– Tender beef fillet skewers with bearnaise sauce
– Beer battered flathead fillet with chips, tartare & lemon (Mini-Chinese box / substantial)
– Chicken tandoori wrap with salad & minted yogurt
– Crispy truffle mushroom arancini balls with aioli
– Mini beef burgers with onion jam & aioli
– Sydney Rock Oysters with lemon wedges
– Steamed Siu mai (pork & prawn dim sum)
– Minced Chicken Spring rolls and vegetable samosas
– Steamed Har Gow (prawn dumpling),
– Baked flaky BBQ Pork Buns
– Fresh sushi: tuna/avocado & tofu/cucumber/avocado
(approx. 11 pieces + 1 substantial per person)
– Marinated lamb cutlet with tzatziki
– Tender beef fillet skewers with bearnaise sauce
– Baby Chicken Caesar Salads (Mini-Chinese box / substantial)
– Chicken tandoori wrap with salad & minted yogurt
– Crispy truffle mushroom arancini balls with aioli
– Fresh king prawns with aioli
– Steamed Siu mai (pork & prawn dim sum)
– Minced Chicken Spring rolls and vegetable samosas
– Steamed Har Gow (prawn dumpling),
– Baked flaky BBQ Pork Buns
– Fresh sushi: tuna/avocado & tofu/cucumber/avocado
– Thai fish cakes with spicy chilli sauce
– Sydney Rock Oysters with lemon wedges